Events

Classic Club Wine Expo April 5th 11 am - 3 pm.

We will have some of your favorite wines available for sampling along with food stations throughout.

200+ wines from around the world.

Opportunity Drawings- prizes ranging in value.

Bellatrix wine cellar bargain bin

Price per guest is $75 per person. Included in paid admission is one drawing ticket. Additional drawing tickets may be purchased.

https://www.localwineevents.com/view/event/classic-club-wine-expo/901904

Join us for a wine lunch celebrating the fabulous wine from Midnight Cellars out of Paso Robles. 

Guest Speaker Rich Hartenberger, Wine Maker

1st Course

Lobster Ravioli

Luna Rose

2nd Course

Seared King Salmon

Chardonnay

3rd Course

Bacon-Wrapped Quail Legs

Estate Merlot

4th Course

Cabernet-Braised Lamb Shanks

Cabernet Sauvignon Nebula

5th Course

Creme Brulee

Mare Nectaris Reserve

Menu from Chef Jose Torres

$125 per person inclusive of tax and gratuity.

https://www.localwineevents.com/view/event/midnight-cellars-winemaker-wine-luncheon-with-rich-hartenberger/901903

Join us for a special night at Bellatrix with a special menu. Coe and enjoy some of your favorite Italian dishes. So many great choice to choose from. Make your reservations now. 

Easter Brunch Buffet

Main Entrées - Eggs Benedict- Scrambled Eggs 

Crispy Bacon & Sausage - Breakfast Potatoes with Onions & Peppers 

Made to Order Egg Station 

Cooked to Order Pasta Station 

Carving Station Seasoned Prime Rib with Au Jus, Creamy Horseradish - Mashed Potatoes & Chef’s Vegetables 

Seafood Station Chilled Shrimp, Crab Legs, Oysters, Ceviche, Salmon Roll Salad, Poke Boats

Station Fruit Station 

Dessert Station – Chef Selected Cakes & Dessert 

Bottomless mimosa $125 per person inclusive 

$30 per child inclusive

Join us for a wine dinner focusing on the wines from Silver Oak and Twomey. Five course dinner paired with five wines all available for purchase at the conclusion of the dinner. 

Menu by Chef Torres

1st course

Grilled Iberico Pork Skirt Steak

Twomey Sauvignon Blanc

2nd course 

Red-Wine Poached Pear

Twomey Anderson Valley Pinot Noir

3rd course 

Seated Wagyu NY Steak

Twomey Russian River Pinot Noir

Main Course 

Colorado Lamb Rack Carved Tableside

Silver Oak Alexander Valley Cabernet Sauvignon

Dessert 

Point Reyes Blue Cheesecake

Silver Oak Napa Valley Cabernet Sauvignon

Cost is $175 per person inclusive

Seating is limited and all tickets must be pre purchased. Questions about purchasing tickets please email Anthony.Nespoli@troon.com 

https://www.localwineevents.com/view/event/silver-oak-wine-dinner/926713 

A day filled with fun, food, drinks and unforgettable memories for professionals in the hospitality industry! Players will get to enjoy a delicious breakfast, a round of golf with friends and fellow participants, and a lunch and awards reception where they have the chance to receive prizes. 

For any questions, or to be added to the waitlist, please email Anthony. Nespoli@troon.com

Main Entrées - Eggs Benedict- Scrambled Eggs 

Crispy Bacon & Sausage - Breakfast Potatoes with Onions & Peppers 

Made to Order Egg Station 

Cooked to Order Pasta Station 

Carving Station Seasoned Prime Rib with Au Jus, Creamy Horseradish - Mashed Potatoes & Chef’s Vegetables 

Seafood Station Chilled Shrimp, Oysters, Ceviche, Salmon Roll Salad 

Station Fruit Station 

Dessert Station – Chef Selected Cakes & Dessert 

Bottomless mimosa $125 per person inclusive 

$30 per child inclusive

Join us for a wine lunch celebrating featuring wines from Sinegal Estate Winery.

Winemakers David Sinegal and Nick Moraida

Bobby Smelter from Sinegal Estate Winery

Menu

Deviled Eggs 3 Ways

DETAILS Sauvignon Blanc

Roasted Beet and Cherry Salad

Sinegal Sauvignon Blanc

Braised Beef Cheeks

DETAILS Pinot Noir

Roasted Rack of Lamb

DETAILS Cabernet Sauvignon

Mango Granita

Sinegal Cabernet Sauvignon

$125 per person inclusive of tax and gratuity.

https://www.localwineevents.com/view/event/sinegal-estate-wine-lunch/917076

Join us for a special dinner focusing on Martingale Cognac and Gardener Gin on a trip through Saint Tropez. Welcome reception begins at 5:30 pm followed by seated dinner starting at 6 pm.

Welcome Reception

Amuse Bouche

Delamotte Rose

1st course

Nicoise Salad

Confit Ahi, Mache lettuce, Nicoise olive, Egg, Potato, Haricot Vert

French 75 with Gardener Gin

2nd course

Colorado Lamb & Ratatouille

Colorado Lamb Chop & Vegetable Stew

Gardener Gin Martini

3rd course

Daube Stew

Beef Stew with Vegetables

Martingale Cognac Single Expression & Jimmie Roosevelt Cocktail

Dessert

Assorted French Pastries

All tickets sale include a 375mL bottle of Martingale Cognac to take home with a special engraving. You will be notified via email after ticket purchase for engraving limitations and specifications.

 Cost is $130 per person inclusive

Seating is limited and all tickets must be pre purchased. Questions about purchasing tickets please email Anthony.Nespoli@troon.com 

https://www.localwineevents.com/view/event/martingale-cognac-dinner/927870